Monday, November 23, 2020

if there's anything wrong with me, it's not going to be fixed by giving me drugs - we need a proletariat revolution to fix what's wrong with me.

because it's not me that there's something wrong with.

it's you that there's something wrong with.
once again: leaving the house and coming back in has rendered me oppressively tired, leading me to suspect that somebody is essentially poisoning my food supply when i'm out. it might be the water, it might be the coffee, etc - i don't know. i know it's consistent - i am useless for several days when i get in, and it is clearly connected to the food.

i don't know what they're putting in there. it might even be one of these "anti-depressants", which are really just, functionally, quackery.

so, let it be stated here that the only effect i'm feeling is oppressive drowsiness.

and i hate it.

fuck off.
well, churches are major vectors of spread and bars aren't.

and, i filed my form 10.

let's hope it's that easy.
see, i know the fuckers are going to make it worse, at least until they can make it better. that's ultimately what i think this guy did - i think he painted something over certain parts of my gumline, and what it did was trap bacteria inside. then, when it wore off, it exposed a nasty mess. it's exactly the places he filled in that need attention...

why would a dentist do that? because it's a way to turn an unprofitable customer into a profitable one. it's essentially setting me up for the need to do drilling.

the other thing i need to draw attention to is that windsor doesn't fluoridate it's water, and that may have something to do with why it seemed to get worse when i moved here. fuck...

but, like i say: my teeth are getting to the end of their lives. they're getting old; they're breaking down. filling them in with resin could extend their use, and maybe even make them stronger. and, that's how i need to look at it - not attack myself for failing to prevent something that's virtually unpreventable.

40 years old before i got my first filling. that's not bad...
ugh.

i don't want to go to the dentist....
the way i need to look at this, i think, is not that i've failed at dental hygiene because i need the attention of a dentist, but rather that anything that is put into my mouth is an improvement over a system that is insufficiently evolved to last into middle age.

i shouldn't be hard on myself.

i think i did everything right....

it just doesn't matter: your teeth are going to eventually require attention, no matter how well you take care of them.

it's not a fail, it's an improvement. i just need to keep telling myself that.
ultimately, the biggest problem with my teeth is probably the dehumidifier. again - lack of humidity causes cavities. and, i've realized that for a while - my mouth tends to feel a lot better when i drink more water, and tends to get worse in the winter than in the summer.
like, i just flossed for the first time in i don't know how long, and you'd think i'd be pulling out globs of shit, right?

nope.

nothing on the floss.

at all.

it left a mild odour that appears to have been from dislodged bacteria, and i wonder if it might even be a bad idea to dislodge it....
now that i'm pretty confident that the smoking is done with at least, if i can get a good clean, maybe i can prolong the inevitable.

but, i'm resigned to the reality of it - my teeth have run their course and the need to replace them is a consequence of the expanding lifespans of humans.
our teeth just aren't intended to last for 100 years.

we're just not evolved for that - average lifespan until very recently was under 40. that's how long they're supposed to last for, at most.

so, you basically need to get them replaced at some point if you intend to live past 40, and we should all resign ourselves to that.
see, this is just one example.

everything i've read for years has suggested that the entire concept of dental hygiene is largely futile, especially if you're a coffee drinker or a smoker (which i was, but am not anymore). make sure you don't misunderstand this: this isn't saying that you can have healthy gums, even if you don't floss. what it's saying is that you're probably going to get gum disease anyways, even if you do floss - that, in the face of every other risk factor, flossing is largely a waste of time.

i don't bother, and never have.

that said, i think i should probably look into some alternatives to flossing that may work a little better.

ultimately, i'm embarrassed by the realization that i need to see a dentist. 

dentists are for dumb people that don't take care of themselves.

but, i shouldn't be. it's normal, at my age.
it's capitalism.

it ruins everything.
i basically think dentists are a bunch of hucksters and charlatans that are driven by profit first and foremost, and i rarely take much of what they say seriously. my defenses come up very quickly...and i'm actually unusually careful about it, as a result of it.

it's the lack of regulation, in the system - dentists, in canada, are not really treated like doctors, they're more treated like auto mechanics. and, the result is that they'll rip you off in all of the same ways.

the last time i had work done in ottawa, which involved filling in the holes between my gumline and my teeth with some kind of resin, he told me immediately afterwards "don't go to another dentist". and, that's when i knew i'd made a terrible mistake. 

it's been years, and i'm coming to terms with the reality that he fucked up my gumline and i'm going to need to have it fixed. that's the business model, of course - they keep you coming back, that way.

so, i've got an appointment this week. and i'm going to have to finally accept it - i'm almost 40 (two months, now), teeth aren't infinite, cavities are inevitable and i have to adjust to the realities of aging.

i've never had a cavity. well...i have cavities, right now. i've never had one diagnosed or filled...

it's a bit of an identity thing. cavities are for dumb kids with bad diets and poor hygiene; i'd never get one. and, that may have been true for however many years, up to whatever age. but, time catches up to you, eventually.

what happened the last time i went through this is that i saw the $$ in their eyes and i ran off.

and, they very well may scare me off, again.

but, i need some work done.
how far we have fallen into conservatism and backwardsness when dancing at a mall is once again an act of dissent, subversion and revolt.

i see no evidence that this has come to a vote at this point.

so, i would call on the liberals - if not the greens and ndp - to vote against this.

and, i would encourage the liberals to even consider triggering an election over it. 

i can tell you i'll never see them the same way again if they vote for this.
something else quebeckers may want to contemplate is how long bilingualism will last as a concept outside of quebec if quebec takes aggressive steps to eliminate it in quebec.

it doesn't seem reasonable to expect ontario to continue to offer services in french, if quebec takes this type of stance.

and, that is a bad outcome - it promotes the kind of division that bilingualism was intended to prevent.
see, something like this is fine.

it's one thing to test you. and, i'm generally in favour of bilingualism as a principle, and fine with passing laws requiring bilingualism as a job skill. but, what the caq wants to do (and all parties are supporting, it seems) is stamp out bilingualism in quebec (and in montreal, specifically) and replace it with rules that demand you must speak in french.

it's one thing to insist that workers can speak french, if they're asked to. that's a fairly liberal requirement, so long as people are then given the right to decide what language they choose to speak in.

it's another to demand that you must speak in french. that is not liberal at all - that is nazism.

and, they all supported it. 

all of them.

see, something like this is fine.

it's one thing to test you. and, i'm generally in favour of bilingualism as a principle, and fine with passing laws requiring bilingualism as a job skill. but, what the caq wants to do (and all parties are supporting, it seems) is stamp out bilingualism in quebec (and in montreal, specifically) and replace it with rules that demand you must speak in french.

it's one thing to insist that workers can speak french, if they're asked to. that's a fairly liberal requirement, so long as people are then given the right to decide what language they choose to speak in.

it's another to demand that you must speak in french. that is not liberal at all - that is nazism.

and, they all supported it. 

all of them.

so, what i actually did last night was make a snap decision to get a final grocery run in before the end of the month. i got into a fight with a store about taking pennies at the end - they're legal tender, they are obligated to take them, technically. i mean, it's all money, what's the difference? i just wanted to get rid of them (they weren't even going to cover the whole purchase, i would have had to use my debit card for the rest of it), but i was going to try a different store, just out of principle, when some random dude decided to buy the guavas for me instead. i just said thank you, accepted the good fortune and bolted...

i took a shower when i got in, and it's taken some time to wash and store. so, i effectively lost the night.

i need to do the court stuff first - i actually don't expect it to be time consuming. it's two forms.
to be clear: i don't care if the french language is under threat or not, and refuse to concede the relevance of the point regarding the constitutionality of the law.

i'm not getting into a debate about that - it's irrelevant.

the law does not exist, whether the french language is under threat or not. although, i may suggest that population replacement (in conjunction with immigration control) is a better idea than fascism. and, i may ask the french people to reflect if perhaps their behaviour has something to do with the language dying off - forcing people to speak your language by gunpoint perhaps isn't the best tactic for wider adoption. you might find they tend to resist.
it does not exist now, it did not exist in the past and it will not exist in the future.

carry on.
that law does not actually exist and no pretense to it's existence should be entertained.
every party in the house of commons has apparently voted in favour of a blatantly unconstitutional law that purports to regulate what language business can be conducted in in the province of quebec.

did i wake up in fucking iran, or what?

this is what i mean when i claim i'm disenfranchised...

needless to say, such a law is without force and must be disobeyed by all at once.
...and what a traitor.

charge him with treason.
what a weak, spineless, yellow-bellied piece of shit this man is.
pierre may have left justin his sperm, but he didn't leave him his balls.

what a pussy.
well, i don't know if this passed or not.

but, if trudeau still wants an election, this is a principled issue to force one over.

i refuse to believe that the liberal party supports bill 101, randomly, out of nowhere, all of a sudden. trudeau went rogue and is talking strictly out of his ass.

bill 101 is a vicious affront to freedom of expression, is a stain on this country's history and should be abolished immediately.
the liberals support bill 101, now?

when did that happen?

was there any debate?

i'd like to see a poll done in caucus on this one. i suspect that the dauphin "misspoke" and you'll see a retraction pretty soon - that's a baffling reversal in position.

Sunday, November 22, 2020

as always, it's the people that follow the rules that suffer in the face of authoritarian restrictions.

i don't imagine there's been much happening in detroit recently, anyways. but it just demonstrates the stupidity of border restrictions.

we need a different approach than tyranny if we want effective policies, and we used to be the culture that understood that.

i forced myself to sleep again, and i'm feeling that much better - if dehydrated, but that's a constant, down here. i need a constant source of humidity in this unit because it's just so dry.

i'm going to clean up the chart a little before i get to the court stuff, with an intent to email it immediately in the morning. with toronto in lockdown, the divisional court case is apparently stuck for the near future. so, i'm going to need to get more aggressive in seeking justice against the karen, directly.
i've posted some criticism around this, as it oversimplifies it. but, the format doesn't lend itself to essay-length extrapolations with subtle detours - it's a blunt instrument.

and, if we're walking down this path again, this is thought-provoking, at least.

they really nailed lord monckton, here.

"tax hard working lords, like you and me"

this is old hat, at this point. 

you know who the elites are? the people that complain about the elites.

if there are any elites out there that want to build a common front against property rights, though, drop me an email. i'd like to hear from you.
so, the elites apparently want to take away your property rights, now. really, if you listen to these conservative dipshits, their "elites" almost sound like marxists.

and, it's hardly any coincidence that the "regular people" they claim to represent are, in truth, the upper middle class - who are so sheltered from reality that they probably think they are just regular joes.

"i'm just a regular, working class guy with a single family home in the suburbs, and a three car garage".

there's no irony, here.

but, i'm still more worried that the elites want to sell off our social services in a blitz of friedmanite backwardsness than i am that the world is secretly run by communists - because i don't get my news from whatever neo-bircher institute that the next generation of kochs is funding, this decade.

you have to give them credit for the gall of it, though. they'll peddle this nonsense without even blinking. it's impressive, in a certain way.
i remember when this issue about a clear process came up in 2000, and some talking heads explained that if you were to tell somebody like karl rove how to steal the election, they would. they presented the ambiguity as a feature, not a bug. and, it's stuck with me because i think it's right - if you put every step in perfect order, you're just giving would-be fraudsters an instruction manual. leaving space open to react and adjust makes it harder to steal elections, not easier.


and, i understand why he picked colin powell, but that's actually probably the singular worst person on the planet for that kind of role.
so, this is just a dirty first run to pencil in what is and what isn't sufficient; all data from the usda or from labels.

not all minerals are equally measured, but i seem to be doing well regarding the ones that are.

so, i'll now start with hydrogen and do write-ups for each mineral, sequentially, through the periodic table. but, i need to do court stuff, first.

the reaction cleared up faster this time - i'm feeling ok.

disclaimer:
i've gone to town with a few things - i'm not making up vitamins but rather filling things in. i mean, there's all these "missing vitamin names". what were they, exactly? it also gives me an excuse to work in a few things like choline that are hard to otherwise define as they are essential in some amount but not technically vitamins.

note that these numbers are scavenged and should be interpreted approximately. that's partly why i'm aiming to overshoot on most of it.

fruit bowl
(12:00)
pasta salad bowl
(20:00)
fried eggs
(0:00)
coffee
gua
va

raw
cut
1-2
30
g



ban
ana

raw
cut
1
118
g
str
aw
ber
rry

raw
cut
4-8
100
g
avo
cado

raw
cut
2
150
g
kiwi
raw
cut
1
69
g
van
soy
milk

1.6
cups
400
ml
cher
ry
ice
crm

1
scp

150 ml
(82.5
g)
che
rry
yog
urt
2
tbsp
50
g
nut
yst

1
big
tsp
3+
g
vec
tor
fort
crl
1/4
cup
15
g
all
bran

3/4
cup
45
g
grd
flax
seed

1
tbsp
7
g
alg
al
oil
1
tsp
sum red
pep
per
raw
cut
1
200
g
dur
um
wht
fet
55
g
+
h20
med
chd
chs
raw
cut
60
g
car
rot
raw
cut
1
110
g
beet
raw
cut
1
82
g
hull
hemp
seed
1
tbsp
10 g
yog
urt
nut
yst
1
med
tsp
3
g
lime
raw
cut
with
pith
1
67
g
sum frd
egg
2*
70
g
med
chd
chs
raw
slic
30
g
mar
gar
ine
2
tsp
10
g
whl
wht
brd
w/
grm
+
flax
raw
1 s
37
g
nut
yst
1
sml
tsp
2
g
jce
typ
grp
frt
250
ml
sum brw
cof
fee
700
ml
chc
soy
mlk
100
ml
sum total ul
raison
d'etre

b5,8
c, s

b5,7
b20
c

mn
b5
b9
c,s

mn
b3,5
b7,8
b9,16
b20
c, e
k1,f1
s

k
b5,8
b20
c,e
k1,s
a
b3,4
b5,7
b9,12
b16
b20
d
f1,f2

ca
a
b5,7
b12
b13
b16
b20
k2
a
b5
b12
b20
b1,2
b3,4
b5,6
b7,9
b12
b16
a
b5
b7
b9
b15
b20
e
b3,5
b7,8
b9
b15
b16
b20
e,f1

mg,p
k,fe
cu,zn
b7
f2

f3
f4
b3,4
b8,9
c
b3,8
b9
a
b12
b13

a
b3
b9
b15
b3
o-3
b5
b12
b16
d

b1,2
b3,4
b6,8
b9
b12
b8
a
b2,7
b12
b16
d
a
b12
b13

d
o-3 b2,7
b12
c
caf
fei
ne

calories 20.4 105 32 240 42 96 16817.5 11.25 59.2 125 37.4 - 953.75 - - - - - - - - - - - - - - - - - - - - - -
cost .40 .15 .77 .96 .39 .99 .43 .19 .13 .14 .39 .04 - $4.98 - - - - - - - - - - - - - - - - - - - - - -
v
i
t
a
m
i
n
l
i
k
e

c
o
m
p
o
u
n
d
s
a
retinol
(900 μg rae)
9.3
μg
3.54
μg
1
μg
10.5
μg
2.76
μg
16
%
9.6
%
3
%
0
~
4.1
%
0 0 - 35.5
r:32.5
c:3
314
μg
~
1.15
μg
30
%
918.5
μg
1.64
μg
0 38
μg
0 1.34
μg
167
r:30
c:137
r:29
%
c:6.9
μg
15
%
10
%
0 0 - 55
r:54
c:1
0 4
%

4
r:4
c:0
261.5
r:120.5
c:141

r:300
c:-
b1
thiamin
(1.2 mg)
.0201
mg
.037
mg
.024
mg
0.101
mg
.019
mg
12.8
%
~
.0338
mg
3
%
~
155
%
~
5.45
%
75
%
.115
mg
- 281
u:29
.108
mg
~
46
%
.0174
mg
.0726
mg
.025
mg
.1275
mg
- ~
155
%
.02
mg
232
u:31
0.06
mg
.0087
mg
0 10.5
%
~
103
%
- 119
u:5.5
0.1
mg
3
%
11
u:8
643 -
b2 [g, j]
riboflavin
(1.3 mg)
.012
mg
.086
mg
.022
mg
.195
mg
.017
mg
40
%
.198
mg
5
%
~
144
%
~
6.54
%
12.5
%
.011
mg
- 250
u:41.5
.17
mg
~
22.5
%
.2568
mg
.0638
mg
.033
mg
.0285
mg
~
.114
mg
~
144
%
.013
mg
209.5
u:43
.684
mg
.1284
mg
0 3
%
~
96
%
- 161.5
u:62.5
.54
mg
10
%
51.5
u:41.5
672.5 -
b3
niacin
(16 mg)
.3252
mg
.785
mg
.386
mg
2.61
mg
.235
mg
16
%
.0957
mg
.059
mg
~
65
%
~
9.82
%
31.25
%
.216
mg
- 152
n:60.5
f:91.5

1.958
mg
~
36
%
.0354
mg
1.0813
mg
.274
mg
0.92
mg
- ~
65
%
.134
mg
128.5
n:27.5
f:101
.114
mg
.0177
mg
0 6.5
%
~
43
%
- 50.5
n:1
f:49.5
1.36
mg
4
%
12.5
n:8.5
f:4
343.5
n:97.5
f:246
f:200
each
b4*
adenine
(75 mg)
? 1.416
mg
0.5
mg
15.9
mg
? 30.88
mg
~
1.945
mg
1.025
mg
49.38
mg
0.6
mg
1.8 mg ? - 138 31.8
mg
2.2
mg
4.92
mg
0.77
mg
? ? - 49.38
mg
? 119 2.24
mg
2.46
mg
0 4.514
mg
32.92
mg
- 56
? 7.7
mg
10 323 -
b5
pantothenic
acid
(5 mg)
.1353
mg
.394
mg
.125
mg
2.08
mg
.126
mg
24
%
~
.4793
mg
.194
mg
2.25
%
~
5.18
%
10
%
.069
mg
- 113.5
u:72
.634
mg
.23705
mg
.246
mg
.3003
mg
.127
mg
.056
mg
~
.357
mg
2.25
%
.145
mg
37
u:35
2.292
mg
0.123
mg
0 5
%
1.5
%
- 54.5
u:48
1.808
mg
6
%
42
u:36
247 -
b6
pyridoxine
(1.7 mg)
.033
mg
.433
mg
.047
mg
.386
mg
.043
mg
9.6
%
.0396
mg
.029
mg
~
133
%
~
6.82
%
12.5
%
.033
mg
- 223
u:61
.582
mg
.0781
mg
.0396
mg
.1518
mg
.055
mg
.06
mg
~
133
%
.029
mg
191.5
u:58.5
.255
mg
.0198
mg
0 3.5
%
~
88
%
- 107.5
u:16
~
0
2
%
2 524 5882
b7 [h]
biotin
(35 Î¼g)
?
μg
1.652
μg
0.8
μg
7.95
μg
.966
μg
15.6
μg
2.145
μg
1
μg
45
%
~
23.4
%
7.515
μg
2.52
μg
- 183
u:114.5
6.6
μg
.22
μg
1.038
μg
5.5
μg
~
0
μg
2.73
μg

45
%
.335
μg
92
u:47
~
58.33

μg
.519
μg
~
4.547
μg
3
%
30
%
- 214
u:181
0 ~
11
%
11
500 -
b8*
inositol

(1000 mg)
30
mg
0
mg
13
mg
69
mg
93.84
mg
~
27.55
mg
7.425
mg
8
mg
14.85
mg
.75
mg
123.3
mg
13.65
mg
- 40 114
mg
41.25
mg
5.4
mg
13.2
mg
9.84
mg
- 14.85
mg
129.98
mg
33 12.6
mg
2.7
mg
~
16
mg
52.54
mg
9.9
mg
- 9 - - ~
0
82-
b9
[m, b11, r]
folic acid
(400 Î¼g dfe)
14.7
μg
23.6
μg
24
μg
122
μg
17.2
μg
n:9.6
f:0

%
4.125
μg

1
μg
~
35.5
%
~
9.27
%
12.5
%
6.09
μg
- 120
n:62.5
f:57.5
92
μg
~
39
%
16.2
μg
20.9
μg
89.4
μg
1.1
μg


~
35.5
%
5.36
μg
130.5
n:56
f:74.5
70.5
μg
18.1
μg
0 5
%
~
23.5
%
- 48
n:24.5
f:23.5
3.5
%
2.5
%
6
n:6
f:0
304.5
n:149
f:155.5
f:400
b12 [t]
cobalamin
(2.4 Î¼g) 
0
0
0 0 0 80
%
.6435
μg
7.5
%
187.5
%
0 0
0 - 301.5
n:34
f:267.5
0 0 .66
μg
0 0 0 ~
.143
mg
187.5
%
0 215
n:27.5

f:187.5
1.338
μg
.33
μg
0 0 125
%
- 194.5
n:69.5
f:125
0 20
%
20
n:0
f:20
731
n:131
f:600
-
b13*
orotic acid
(10 mg)
- - - - - - ~
12.89
mg
~
2.578
mg
- - - - - 155 - - ~
37
mg
- - - > - - 370 - ~
18
mg
- - - - 180 - - - 705
b14*
taurine
(100 mg)
0 0 0 0 0 0 ~
1.568
mg
1.65
mg
0 0 0 0 - 3.2
--->
0 0 0 0 0 - ~
5
mg
0 - - 0 0 >0 0 0 0 - 0 >0 - -
b15*
betaine
(550 mg)
0.03
mg
.118
mg
.2
mg
1.05
mg
.345
mg
3.2
mg
.9075
mg
.35
mg
0 25.5
mg
162
mg
.217
mg
- 35 .2
mg
77
mg
.42
mg
.44
mg
106
mg
- - 0 .088
mg
33 .414
mg
.21
mg
.01
mg
~
74.52
mg
0 - 13.5 .7
mg
.8
mg
0 81.5 150
b16*
choline
(550 mg)
2.28
mg
11.6
mg
5.7
mg
21.3
mg
5.38
mg
96
mg
21.45
mg
8
mg
12.3
mg
2.85
mg
22.05
mg
5.51
mg
- 39 11.2
mg
8.25
mg
9.9
mg
9.68
mg
4.92
mg
- - 12.3
mg
3.42
mg
11 438
mg
4.95
mg
1.1
mg
9.99
mg
8.2
mg
- 84 18.52
mg
24.576
mg
8 142 150
b20* [I]
l-carnitine
(29 mg)
.06
mg
.236
mg
0
mg
1.95 mg .138
mg
.24
mg
3.3
mg
2.0
mg
.072
mg
.225
mg
.675
mg
.0357
mg
- 30.5 ? .43175
mg
2
mg
.44
mg
~
0
mg
? ~
6
mg
.072
mg
? --> .56
mg
1
mg
.105
mg
.2997
mg
.0489
mg
- --> ~
0
mg
~
0
mg
--> 92 t:162
< 35
each
c
ascorbate
(90 mg)
68.4 mg 10.3
mg
58.8
mg
15
mg
64
mg
0
0
0
0
~
6.82
%
0
.042
mg
- 247
u:240.5
255.4
mg
0
%
0
%
6.49
mg
4.02
mg
0.05
mg
- 0 19.5
mg
317 0 0 0 0 0 0 0 0 0 564
2222
d
calciferol
(15 μg)
0 0 0 0 0 d2:
72
%
d3:
.165
μg
d3:
7.5
%
0 d3:
~
1.64
%
0 0 - 82
u:1.1
d2:72
d3:10
0 0 d3:
.36
μg
0 0 0 d3:
1
μg
? 0
2
u:2
d2:0
d3:2
d3:
3.03
μg
d3:
.18
μg
d3:
30
%
0 0 - 51
u:21
d2:0
d3:51
0 d2:
18
%
18
u:0
d2:18
d3:0
153
d2:90
d3:63
666
e
alpha-
tocopherol
(15 mg)
.219
mg
.118
mg
.29
mg
3.1
mg
1.01
mg
.24
mg
.2475
mg
0
mg
0
mg
~
9.82
%
.5355
mg
0.022
mg
- 48
n:38.5
3.16
mg
- .468
mg
.726
mg
.0328
mg
.313
mg
0 0 .147
mg
54
n:54
1.8
mg
.234
mg
20
%
1.5
%
0 35
n:35
0 0 0 137
n:127.5
6666
f1*
linoleic
acid
(17 g)
.0864
g
.0543
g
.09
g
2.511
g
.17
g
2.24
g
~
.2269
g
0 0 ~
.327
g
.837
g
.414 - 6.956575
g

40.9%
.0738 .540 .3462 .0828 - 2.87 - 0 - 3.9128 3.23 .1731 1.5 .5 0 - 5.4031 ~0 .8 .8 16.45
f2*
alpha
linolenic
acid
(1.6 g)
.0336
g
.0319
g
.065
g
.167
g
.029
g
.32
g
~
.1444
g
0 0 ~
.055
g
.0639
g
1.597
g
- 2.506775
g

156.67
%
.041 .024 .219 .0014 - .93 - 0 - 1.2154 .228 .1095 .5 .75 0 - 1.5875 ~0 .12 .12 5.45
f3*
eicosa
pentaenoic
acid
(0.375 g)
- - - - - - - - - - - - + 30+ - - - - - - - - - - - - - - - - - - - - - 240
f4*
docosa
hexaenoic
acid
(0.250 g)
- - - - - - - - - - - - + 30+ - - - - - - - - - - - - - - - - - - - - - 240
f1:(f2+f3+f4)
ratio
- - - - - - - - - - - - - 2.775 - - - - - - 2:1 - - 3.22 - - - - - - 3.40 - - - 3.02 4:1
k1
phyllo
quinone 
(120 μg
)
.78
μg
.59
μg
2.2
μg
31.5
μg
27.8
μg
~
11.71

μg
.2475
μg
.1
μg
0 .136
μg
2.34
μg
.301
μg
- 65
9.8 .055 1.44 14.52 .164- 0 - 0 .402 28.5 9 .5 10 .5 0 - 12.5 0 2 2 108 <67
each
k2
mena
quinone 
(180 μg
)
0 0 0 0 0 0 ~
55.85

μg
~
0

μg
0 0 0 0 0 31 0 0 115.3
μg
00 0 ~
0

μg
0 0 64 8.65
μg
57.66
μg
0 0 0 0 36.50 0 0 131.5<67
each
k1+k2 - - - - - - - - - - - - - 96 - - - - - - - - - 92.5 - - - - - - 49 - - - 239.5 >90
<110
each
s*
salicylic
acid
(10 mg)
.606
mg
0 1.36
mg
.9
mg
.2208
mg
0 0.085
mg
.0425
mg
0.024
mg
0 0 0 0 32 1.2
mg
0 0 .253
mg
.1476
mg
- 0 .024
mg
- 16 0 0 0 0 0 1 10 3.5 0 35 93 9999
e
l
e
m
e
n
t
s
f
fluorine
(4000 μg)
- 2.6
μg
4.4
μg
10.5
μg
- - - - - - - -
17.5 μg

0.44 %
- - - 3.52
μg
- - - - - - - - - - - - - - - - - -
na
sodium
(1500 mg)
.6
mg
1.18
mg
1
mg
10.5
mg
2.07
mg
48
mg
54
mg
27.5
mg
5.625
mg
~
56.2
mg
237.5
mg
2.1
mg
- 446

29.75%
8
mg
0 360
mg
75.9
mg
64
mg
.5
mg
~
21.4
mg
5.625
mg
1.34
mg
537

35.8%
285.6
mg
180
mg
45
mg
135
mg
- - 645.6

43.04%
- - - 108.59 <35
each
mg
magnesium
(420 mg)
6.6
mg
31.9
mg
13
mg
43.5
mg
11.7
mg
32
%
- - .9
%
~
5.45
%
62.5
%
27.4
mg
- 133 24
mg
29.15
mg
16.2
mg
13.2
mg
18.9
mg
~
65.65
mg
~
6.86
mg
.9
%
4.02
mg
43 17.94
mg
8.1
mg
-

35
mg
- - 14.5 - - - 190.5 1000
p
phosphorus
(1250 mg)
12
mg
26
mg
24
mg
78
mg
23.5
mg
16
%
- 4
%
3
%
~
3.55
%
37.5
%
44.9
mg
- 80.5 52
mg
103.95
mg
276
mg
38.5
mg
32.8
mg
~
153
mg
- 3
%
12.1
mg
56 296.7
mg
138
mg
- 75
mg
- - 40.5 - - - 177 240
s
sulfur
(?)
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
cl
chlorine
(2.3 g)
- - - - - - - - .3
%
- - - - - - - - - - - - .3
%
- - - - - - - - - - - - - -
k
potassium
(3400 mg)
125.1
mg
422
mg
153
mg
728
mg
215
mg
368
mg
- 90
mg
~
64.13
mg
~
43.1
mg
475
mg
56.9
mg
- 2740.23

80.6%
422
mg
~
129.4
mg
60
mg
352
mg
266
mg
~
110.9
mg
100
mg
~
64.13
mg
68.3
mg
1572.7

46.25%
209.7
mg
30
mg
- 100
mg
- - 339.7

9.99%
- - - 137 -
ca
calcium
(1300 mg)
5.4
mg
5.9
mg
16
mg
18
mg
23.5
mg
48
%
4.8
%
5
%
0
~
.818
%
5
%
17.8
mg
- 70 14
mg
~
19.4
mg
400
mg
36.3
mg
13.1
mg
6.263
mg
~
64.3
mg
0 22.1
mg
575.46

44.266
85.5
mg
200
mg
- 37.5
mg
- - 323

24.85
- - - 139 155
cr
chromium
(.035 mg)
- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
mn
manganese
(2.3 mg)
.045
mg
.319
mg
.386
mg
.213
mg
.068
mg
- - - .9
%
~
.3
mg
- .174
mg
- 53 .224
mg
.50435
mg
.0144
mg
.1573
mg
.27
mg
.766
mg
- .9
%
.005
mg
85 .042
mg
.0072
mg
- .575
mg
- - 27 - - - 165 478
fe
iron
(18 mg)
.078
mg
.307
mg
.41
mg
.825
mg
.214
mg
16
%
- 0 .1875
mg
~
8.45
%
43.75
%
.401
mg
- 81.5 .86
mg
~
1.94
mg
0.096
mg
.33
mg
.656
mg
1.26
mg
~
.029
mg
.1875
%
.402
mg
31 2.607
mg
.048
mg
- 1
mg
- - 20 - - - 132.5 222
cu
copper
(.9 mg)
.069
mg
.092
mg
.048
mg
.285
mg
.09
mg
- - - 1.2
%
~
.136
mg
.468
mg
.085
mg
- 143 .034
mg
.15895
mg
.021
mg
.0495
mg
.061
mg
.142
mg
- 1.2
%
.044
mg
57.9 .108
mg
.0105
mg
- - - - 13 - - - 214 1111
zn
zinc
(11 mg)
.069
mg
.177
mg
.14
mg
.96
mg
.097
mg
16
%
- - 3.75
%
~
13.6
%
31.25
%
.304
mg
- 80.5 .5
mg
.7755
mg
2.244
mg
.264
mg
.287
mg
.941
mg
- 3.75
%
.074
mg
50 1.917
mg
1.122
mg
- .75
mg
- - 34 - - - 164.5 222
se
selenium
(55 μg)
.18
μg
1.18
μg
.4
μg
.6
μg
.138
μg
- - - 6
%
- 4.23
μg
1.78
μg
- 21.5 .2
μg
34.76
μg
16.98
μg
.11
μg
.574
μg
- - 6
%
.268
μg
102 45.6
μg
8.49
μg
- 14
μg
- - 123.5 - - - 247 727
mo
molybdenum
(.045 mg)
- - - - - - - - 16.05
%
- - - - - - - - - - - - 16.05
%
- - - - - - - - - - - - - -
i
iodine
(.15 mg)
- - - - - - - - - ~
15.8
%
- - - - - - - - - - - - - - - - - - - - - - - - - -

* not really.

complete requirements

- a: 120% of pre-formed + 100% of convertible rae, total daily. 30% + pre-formed per meal. <300% pre-formed, daily.
- b1 (thiamin): 125% w/ each meal. no upper limit..
- b2 (riboflavin): 131% w/ each meal. no upper limit.
- b3 (niacin): 125% w/ each meal, but not more than 200% in fortified sources.
- *b4 (adenine): 75 mg w/ each meal. excess (ie carnivore diet) could potentially trigger gout, not of concern to myself.
- b5 (pantothenic acid): 110% w/ each meal. no upper limit.
- b6 (pyridoxine complex): 118% w/ each meal. no meaningful upper limit - it's set at 5882% of the rdi.
- b7 (biotin): 171% w/ each meal, with 857% total as a goal. no upper limit.
- *b8 (inositol): 300 mg w/each meal, 1200 mg total. no upper limit.
- b9 (folic acid): 100% w/each meal, but not more than 400% from fortified sources, per day.
- b12(cobalamin): 250% w/each meal, including 30+% pre-formed w/each meal. 120% pre-formed per day. no upper limit.
- *b13 (orotic acid): 10 mg w/ each meal. no understood upper limit, but excess dairy is bad for heart health.
- *b14 (taurine): 30 mg w/ each meal, 120 mg total <----subject to review, may opt for 120 total, in the end.
- *b15 (betaine): 165 mg w/ each meal, 660 mg total. stay under 825 mg.
- *b16 (choline): 30% + per meal, 120% total. stay under 150%.
- *b20 (l-carnitine): at least 29 mg per day total, but no more than 47 mg per day. between 8.7 & 10 mg/meal, ideally.
- c (ascorbic acid): 234% w/ each meal, 700% total. no meaningful upper limit. (stay below 2222%)
- d (calciferol): 40% + per meal, 160% total. 120%+ d3, total. stay below 666%.
- e (tocopherol): 40% + per meal, w/ 30%+ natural per meal. 160% total. 120%+ natural, total. stay below 6666%.
- *f1 (la): 30%+ per meal, 120% total. no upper limit is set, but be moderate.
- *f2 (ala): 30%+ per meal, 120+% total. at least 25% of f1 total. should be less than f1 total, at most.
- *f3 (epa): 30%+ per meal, 120+% total. stay below 240%.
- *f4 (dha): 30%+ per meal, 120%+ total. stay below 240%.
- f1/ (f2+f3+f4) < 4 (<3? <2?)
- k1 (phylloquinone): 30%+ per meal, should not exceed 67%/meal. 120+% total. stay below 200%.
- k2 (menaquinone): mk4--->mk-9 only. 30%+ per meal, should not exceed 67%/meal. 120+% total. stay below 200%.
- 90 < k1 + k2 < 110
- *s (salicylic acid): 30%+ per meal, 120% total. <9999%, total.

incomplete requirements legend:
>300% without meeting 100%/meal
+75<=100% each meal    [=+200%<=300% total]
+50<=75% each meal   [=+100<=200% total] 
<=50% each meal    [<100% total]

specific brands used:
- natur-a vanilla soy milk (light)
- chapman's premium black cherry ice cream
- yoplait source cherry yogurt
- bulk barn nutritional yeast
- kellogg's vector cereal
- kellogg's all bran original cereal

- black diamond brand medium cheddar cheese
- selection brand pasta [metro/food basics]
- bulk barn nutritional yeast
- frank's red hot sauce
- natur-a vanilla soy milk (regular)
- astro biobest plain probiotic yogurt 

- black diamond brand medium cheddar cheese
- irrestibles brand olive canola oil [metro/food basics]
- dempster's whole grain double flax bread
- bulk barn nutritional yeast

- natur-a chocolate soy milk
- no specific brand or type of coffee

diet options:

daily:

epa - laver seaweed (also good for b5, e, c, b7 but only if a lot - check availability and price as a potential avocado sub)
epa - wakame seaweed (potentially good as a simple addition)

 2 ) pasta salad bowl:
- one tbsp of imitation bacon bits (isoflavones, maybe)
- olives?
- oregano & pepper (probably for phytonutrients)
- red clover (if locatable or foragable, for phytoestrogens)
- alfafa?
- rice bran is similar to sunflower in b5, but lower in omega-6 and lower in choline. also, less e. it would be better if i find myself strictly concerned about b5, but in the pasta bowl. this seems unlikely.
- dried whey is a little lower in both b5 & higher in choline, but also has a little b12 & has almost no fat. it's almost like the missing part of the yeast. i'm having trouble finding it though and don't think the isolate available at bulk barn is comparable. it seems to be largely seen as a waste product in yogurt production. it may be broadly useful across plates.

- sunflower seeds (raw, hulled) (1 tbsp) <---for b5, mostly, but other things too
- pro-biotic yogurt (2 tbsp)   <------b5, mostly
- 1-2 tsp of yellow mustard [experiment] mustard powder, paprika, turmeric
- 25-30 ml of frank's red hot sauce (original) [experiment]
- 200 ml of soy milk
- a dash of celery salt [experiment]
- a healthy amount of black pepper [experiment]
- dha + epa: anchovy paste (or fillets? or sardines, even? farmed salmon? not tuna. check cost, etc.) & 
- epa - laver, maybe. wakame, maybe. check cost & availability.
- garlic clove (allicin)
- spoonfol of pasta water
- broccoli?

3) eggs:
- salami (45 g) (25% b1, 12% b3, 5% b5, 11.5% b6, 0% b9, 20% b12)
- rice (100 g) (60% b1, 35% b3, 4% b5, 6% b6, 69% b9)
- soy meat () <----only choice, really

- orange juice (1 cup) (15% b1, 4% b2, 5% b3, 5% b5, 5% b6, 19% b9, 207% c, added e?)
- grapefruit juice is high in inositol
- cranberry juice (unsweetened. need added c, has e)
- tomato juice

need: 6% b1, 75% b3, 45% b4, 65% b5, 15% b6, 25% b8, 55% b9, 60% b12, 10% k

==========

remaining items to enter or investigate:

15 amino acids:
1) histidine
2) isoleucine
3) leucine
4) lysine
5) methionine
6) phenylalanine
7) threonine
8) tryptophan
9) valine
10) arginine
11) cysteine
12) glycine
13) glutamine
14) proline
15) tyrosine
+ measure 6 non-essential

carotenoids (not including pro-vitamin a)
1) lutein
2) zeaxanthin
3) lycopene
4) phytofluene
5) phytoene
6) astaxanthin
7) capsanthin
8) canthaxanthin
9) cryptoxanthin

chlorophyll:
1) chlorophyll a
2) chlorophyll b

other molecules required for proper metabolic functions:
5) ergothioneine  (cannot synthesize)   
6) pqq - .2 mg, or 400 ng, but can't find good sources
7) queuine - no rdi determined. milk, whole wheat, tomatoes.
10) creatine? (avoidance? creatine increases muscle mass (which is bad.) but also improves brain function (which is good). careful.) 
11) ribose
12) "nucleic acids"?
13) don't forget about heme
14) carnosine


glucose:
i'm more concerned about diabetes than weight gain, so...
the glycemic index is:
running total...

fiber:
i don't need many different types, i just need some. i'm not worrying about this.

& water

also, let's measure flavonoids:

anthocyanidins:
1) pelargonidin
2) delphinidin
3) cyanidin
4) malvinidin
5) peonidin
6) petunidin
7) rosinidin

flavonols:
1) isorhamnetin
2) kaempferol
3) myricetin
4) quercetin  [rutin, troxerutin]
5) fisetin
6) kaempferide

flavones:
1) luteolin
2) apigenin
3) techtochrysin
4) baicalein (to avoid!)
5) norwogonin
6) wogonin
7) nobiletin

flavanones:
1) eriodictyol
2) hesperetin
3) naringenin
4) hesperidin
5) isosakuranetin
6) pinocembrin
7) sterubin

isoflavones:
1) daidzein
2) genistein
3) glycitein
4) biochanin A
5) formononetin

i should try to measure some further phytoestrogens:
1) matairesinol
2) secoisolariciresinol
3) pinoresinol
4) lariciresinol
5) coumestrol

& finally, let's also measure:
1) saponins
2) ursolic acid (& precursors)
3) cafestol
4) resveratrol
5) ellagic acid
6) coumarin
7) tyrosol
8) hydroxytyrosol
9) oleocanthal
10) oleuropein
11) gingerol
12) phytic acid