i tried the marshmallow coffee again today and while it did melt better, it didn't sweeten up the coffee very much. i guess it speaks to how strong my coffee is. it's not an espresso, but i'm taking about three ice cream scoops per 15ish oz cup.

i was going to use jello in the coffee too, because it's not food either, but now i don't know.

what else can i do with 20-30 marshmallows?