yeah, i still have to get the transition metal data & the amino acid data in before i make the final adjustment, but the following three shifts will probably fix everything:

- increase wheat bran to 35 g

- cut all bran to 0 g

- halve avocados

....would solve just about everything. i'd be a little low on k1, maybe. and i'd have to adjust my salt requirements, as that would take me well under 35%, but that's ok.

i'll do it one at a time, but i'm seeing daylight, here.